Black dal with rice is a rich and creamy North Indian dish made from slow-cooked whole black lentils, blended with spices and butter, and served with steamed rice for a comforting and filling meal.(Reference Image)
Black Dal & Rice
₹280.00
- Slow-cooked creamy lentil curry
- Served with plain rice
- Traditional North Indian favorite
Qty: 300 gms Black Dal with Rice
Preparation Time: 18 hrs
Preparation Time: 18 hrs
Chef is currently unavailable.
Categories: North India, Chef Vimmi Sethi
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