A traditional semolina sweet often made as prasad in temples rich with ghee sugar milk & flavoured with cardamom it has a melt in the mouth texture
(Reference Image)
Prasadcha Sheera
₹250.00
- Semolina with Ghee
- Soft and Aromatic
Categories: Chef Mangala Kale, Maharashtrian
Nilesh Sardesai (verified owner) –
I expectedore ghee in it, but the taste was ok.