A traditional Kerala elissery prepared with red pulses simmered in a thick coconut based gravy mildly spiced and comforting Served with soft chapatis this dish highlights the gentle homely flavors of Kerala cuisine.
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₹350.00
A traditional Kerala elissery prepared with red pulses simmered in a thick coconut based gravy mildly spiced and comforting Served with soft chapatis this dish highlights the gentle homely flavors of Kerala cuisine.
(Reference Image)
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