A traditional Indian sweet with a crisp outer layer and soft, flaky interior soaked in light sugar syrup. Rich, indulgent and festive.
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Balushahi
₹250.00
- Traditional Indian sweet
- Crisp outside soft inside
- Sugar syrup soaked
Qty: 4 Pieces
Preparation Time: 18 hrs
Preparation Time: 18 hrs
Chef is currently unavailable.
Categories: Chef Sarah Shaikh, Mughlai
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