It is a traditional Bengali dish known for its authentic regional flavours and homestyle preparation. Katla fish cooked in a rich yogurt based gravy Prepared in a homemade style, this Bengali speciality brings together familiar spices, comforting textures and the distinctive taste of Bengali cuisine.
Doi Katla & Rice
₹450.00
- Festive Fish Curry
- Katla fish cooked in a rich yogurt based gravy
Qty: 400 gms Doi Katla with Rice
Preparation Time: 12 hrs
Preparation Time: 12 hrs
Chef is not available.
| Food Type | Non Veg |
|---|---|
| Meal Type | Main Course |
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