A mild and creamy north Indian curry recipe made with fenugreek leaves, peas and cream. Served with 2 laccha paratha.(Reference Image)
Methi Matar Malai & Laccha Paratha
₹600.00
- Mild and Creamy Curry
- Made with Fenugreek leaves and peas
- Served with Laccha parathas
Qty: 400 gms Methi Matar Malai with 2 Laccha Parathas
Preparation Time: 18 hrs
Preparation Time: 18 hrs
Chef is currently unavailable
Reviews
There are no reviews yet