Idiyappam with Chicken Curry is a traditional South Indian dish. Idiyappam, also known as string hoppers, consists of steamed rice flour noodles, light and fluffy in texture. It pairs beautifully with chicken curry, a rich, aromatic stew made with tender chicken and a blend of spices.
Idiappam & Chicken Curry
₹220.00
- Idiyappam Steamed rice flour noodles.
- Chicken Curry Spicy, rich, flavorful stew.
- Combination Perfectly balanced, comforting meal.
Qty: 3 Idiapam & 250gms curry
Preparation Time: 4 hrs
Preparation Time: 4 hrs
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