Crab Curry is a flavorful and aromatic dish made with fresh crab cooked in a rich, spiced gravy. The curry is typically made with ingredients like coconut, ginger, garlic, turmeric, and a blend of aromatic spices, giving it a savory, tangy, and slightly spicy taste. It is often served with rice, roti, or appam, offering a delicious and indulgent seafood experience.
Note : The taste of crabs may differ due to the variety of crabs used in preparation are available in Monsoon season.









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