Velleappam with Egg Curry is a delightful South Indian meal. Appam, a soft, slightly crispy rice pancake, is made from fermented rice batter and has a unique, lacy texture. It pairs wonderfully with egg curry, where boiled eggs are simmered in a flavorful, spiced gravy.
Velleappam & Egg Curry
₹180.00
- Appam Soft, lacy rice pancake.
- Egg Curry Spicy, rich, flavorful gravy.
- Combination Delicious, comforting, satisfying meal.
Qty: 3 appam & 250gms curry
Preparation Time: 22 hrs
Preparation Time: 22 hrs
Chef is currently unavailable
Bashir Khan (verified owner) –