Special Aagri Mandeli Fish Curry is a tangy and spicy coastal delicacy made with golden fry anchovies (mandeli) simmered in a robust coconut-based gravy. Infused with Aagri masalas, garlic, and kokum, this curry bursts with bold coastal flavors.
Special Aagri mandeli Fish Curry
₹250.00
Coconut fish curry in Aagri masala
Qty: 200 gm curry with 250 gm rice
Preparation Time: 24 hrs
Preparation Time: 24 hrs
Chef is currently unavailable
Categories: Chef Reshma Nakte, Maharashtrian
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