A wholesome Bengali vegetarian platter featuring steamed rice, roasted moong dal, crispy aloo bhaja, rich cauliflower roast, tangy tomato chutney, and a sweet serving of bhapa doi. A perfect blend of savoury and sweet ideal for a traditional Bengali meal experience.
Veg Thali
₹455.00
- Steamed Rice
- Roasted yellow moong dal
- Crispy fried potatoes
- Cauliflower in rich gravy
- Tomato Chutney
- Bhapa Doi
Categories: Bengali, Chef Sadhan Bhattacharya
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