Koraishutir Kochuri is a popular Bengali snack, typically enjoyed during the winter season. It consists of deep-fried, crispy puris stuffed with a spiced filling made from green peas (koraishutir). The filling is usually cooked with a mix of aromatic spices like cumin, ginger, and garam masala. Often served with aloo dum (spicy potato curry)
Koraishuti (Peas) Kachuri
₹350.00
Kachori served with Kashmiri Dum Aloo
Qty: 5 Pieces with Aloo Sabzi
Preparation Time: 22 hrs
Preparation Time: 22 hrs
Chef is currently unavailable.
Categories: Bengali, Chef Smitashree Mukherjee
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