Crispy and golden South Indian crepe made from fermented rice and lentil batter, served with coconut chutney and sambar for a classic and comforting meal(Reference image)
Plain Dosa
₹175.00
- Crispy Golden Thin Dosa
- Creamy coconut chutney on side
- Sambar adds spicy, tangy depth
Categories: Chef Aishwarya Vijay, Tamil Nadu
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