Molagootal is a classic dish from Palakkad cuisine made using mixed vegetables, dal and coconut paste. Veggies like carrot, white pumpkin, cabbage, spinach, snake gourd, bottle gourd as per season is used). Vendakkai Pachadi is a simple but delicious raita made with curd spices and ladies finger(Reference image)
Molagootal Vendakkai Thayir Pachadi
₹320.00
- Nutritious South Indian vegetarian meal
- Mild Molagootal pairs with Pachadi
- Comforting rice based traditional combo








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