Patra is prepared by spreading a sweet spicy and tangy gram flour paste over colocasia leaves rolled steamed sliced and tempered to create a layered snack rich in flavour and texture.(Reference Image)
Patra
₹280.00
- Colocasia leaf rolls
- Sweet spicy tangy
- Steamed and tempered
Categories: Chef Neha Mehta, Gujarati
| Food Type | Veg |
|---|---|
| Meal Type | Snacks, Breakfast |
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