Baigan Masala with Roti:“Roti’s Best Friend on the Plate.”Baigan Masala and Roti is a wholesome dish made from eggplant (baigan) cooked in a spicy masala filled with aromatic spices. The eggplant is either roasted or pan-fried, giving it a smoky flavour and soft texture that soaks up the masala beautifully. Soft rotis are served for a complete, comforting meal.
Baingan masala with Roti
₹330.00
Spicy, savory roasted eggplant curry.Cooked with aromatic Indian spices.Served with soft, warm roti.
Qty: 300gm curry with 3 Roti
Preparation Time: 4 hrs
Preparation Time: 4 hrs
Chef is currently unavailable
Categories: Chef Varsha Mahale, Maharashtrian
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