This dish includes lentil-based puris paired with potato curry. The puris are prepared by rolling lentil dough and deep frying until cooked. A separate potato sabzi is prepared and served alongside. (Reference Image)
Bedmi Puri & Aloo Sabzi
₹250.00
- Lentil dough puris are rolled and fried
- Potatoes cooked into curry
- Served together
Categories: Chef Shikha Khandelwal, Madhya Pradesh
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