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Katachi Amti & Rice

₹165.00

  • Tangy thin curry from chana dalĀ 
  • Best with rice.
Qty: 300 ml curry with 500ml Rice
Qty: Serves 1
Preparation Time: 12 hrs
Chef
Mangala Kale
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A tangy spicy thin curry made from the strained water of cooked chana dal flavored with goda masala & tamarind jaggery balance best enjoyed with steamed rice

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