Fresh coriander blended with spiced besan, steamed into firm blocks and sliced, then pan fried for a crisp exterior and soft, aromatic interior. (Reference Image)
Kothimbir Vadi
₹120.00
- Fresh coriander mixed with besan
- Steamed and sliced
- Soft inside crisp outside
Categories: Chef Ujwala Satpute, Maharashtrian
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