Methi parathas are made with fresh fenugreek leaves and gently cooked into soft, flaky flatbreads. It is best enjoyed with rich, spiced aloo sabji and curd.
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Methi Paratha (Seasonal) with Aloo Sabji
₹315.00
- Flaky methi parathas
- Served with spiced aloo sabji
- Seasonal and flavorful
Categories: Bihari, Chef Nitu Shankar
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