Urad dal batter is dropped into hot oil and fried until crisp on the outside and soft inside then served with chutney.
(Reference Image)
Punugulu
₹200.00
- Urad dal batter dropped and fried
- Crisp outside soft inside
- Served with chutney
Categories: Andhra, Chef Dakshina Malladi
| Food Type | Veg |
|---|---|
| Meal Type | Snacks |
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