Sabudana Khichadi is a popular dish in India, especially enjoyed during fasting days like Navratri, Ekadashi, or other religious occasions. Made primarily from sabudana (tapioca pearls), it is a light, yet filling dish. The khichadi is often prepared with simple, easily digestible ingredients that comply with fasting rules, making it a favorite choice for those who abstain from grains and certain spices during fasting.
Sabudana Khichadi
₹200.00
Soaked sabudana, fasting-friendly spices.
Peanuts, potatoes, and fresh coriander.
Available: Out of stock
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