Sevaiya Kheer is a delicate dessert made from fine roasted vermicelli cooked slowly in milk until soft and infused with sugar and cardamom. Garnished with raisins, almonds, and pistachios, it is lighter than rice kheer and a popular treat for Eid, Durga Puja, and special family gatherings.
Sevaiya Kheer
₹175.00
- Thin vermicelli cooked in milk
- Light, creamy, and aromatic
- Flavored with cardamom
- Served warm or chilled
Categories: Chef Deepa Mataliya, Gujarati
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