Tambli (also spelled Tambuli or Thambuli) is a traditional, yogurt-based cooling curry from coastal GSB cuisine.
Tambli & Rice
₹350.00
- Light, soothing and often completely raw
- It is made by blending coconut and spices
- With herbs or greens, mixed with buttermilk
- Served with hot steamed rice
Category: Chef Sharmila Gokarn
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