Shorshe Jhal is a classic Bengali mustard curry made with freshly ground mustard seeds, green chillies and aromatic mustard oil.ย (Reference Image)
Shorshe Jhal (Bengali Mustard Fish Curry)
₹440.00
- Authentic Bengali mustard based curry
- 2 pcs Rohu or Catla fish as per availability
- Best enjoyed with steamed rice
Categories: Bengali, Chef Anindita Roy
| Food Type | Non Veg |
|---|---|
| Meal Type | Main Course |
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