Palak khichdi is made by cooking broken wheat lentils and vegetables in a spinach based gravy creating a nutritious dish Gujarati kadhi adds a mild sweet tangy contrast.(ReferenceImage)
Gujarati Kadhi & Palak Khichdi
₹300.00
- Broken wheat lentils and vegetables cooked in spinach base
- Soft nutritious dish
- Mild flavors
Categories: Gujarati, Chef Gayatri Parekh
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