It is a celebrated Parsi culinary combination. It consists of a rich, sweet, and tangy meat curry (Salli Boti) generously crowned with crispy potato sticks, which is then mopped up with soft, pillowy Indian bread.
Salli Boti & Pav
₹490.00
- Mutton boti in a sweet, tangy, spicy gravy
- Accompanied with potato straws (salli)
Category: Chef Shiraz Kandawalla
| Food Type | Non Veg |
|---|---|
| Meal Type | Main Course |
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