Muddapappu is a simple dal preparation made by cooking toor dal until very soft and then lightly mashing it without adding strong spices. Served with rice.
Muddapappu (Toor Dal) & Rice
₹330.00
- Toor dal cooked soft without heavy spices
- Lightly mashed for smooth texture
- Simple wholesome preparation
Qty: 200 gms Muddapappu with Rice
Preparation Time: 12 hrs
Preparation Time: 12 hrs
Chef is not available.
Category: Chef Anuradha Rao
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