Made using brinjal and spices like peppercorns , dry red chilli and toasted dals to bring out the authentic flavours of Tamil Nadu style.
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Brinjal Chutney
₹85.00
- Fire roasted brinjal chutney
- Little Spicy
Categories: Chef Nirmala Balkrishnan, Chutney, Tamil Nadu
| Food Type | Veg |
|---|---|
| Preparation Type | Water-Based, Fresh Chutney |
| Seasonal | All Year, Summer, Winter |
| Taste Profile | Sweet, Savoury |
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