Traditional Kerala-style chicken stew made with tender chicken pieces slow-cooked in a light, creamy coconut milk gravy; delicately flavored with whole spices, ginger, curry leaves, and onions for a subtle yet rich taste; perfectly paired with soft idiappams for a wholesome and comforting South Indian breakfast or dinner.
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Tenaaz Mama (verified owner) –
Idiappams were soft and stew was tasty
Tenaaz Mama (verified owner) –