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Chingri Malai Curry

₹720.00

  • Iconic Bengali prawn delicacy
  • Festive and indulgent
  • Served with Rice
Qty: 4-5 medium prawns (or 8-10 small prawns) curry 500ml + 500 gms rice
Qty: serves 1
Preparation Time: 6 hrs
Chef
Anindita Roy
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Succulent prawns are simmered in a creamy coconut milk gravy with gentle spices. Rich yet delicate in flavour, this festive favourite is best enjoyed with steamed rice

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