Gatte ke Saag and Paratha is a flavorful Rajasthani dish featuring gram flour dumplings simmered in a tangy, spiced yogurt curry. Paired with parathas, It is a hearty, rustic meal full of bold regional flavors.
(Reference Image)
Gatte ka Saag & Paratha
₹375.00
- Besan dumplings in spicy curd-based gravy
- Served with soft, flaky parathas
- Traditional Rajasthani comfort food
Qty: 400 gms Sabzi with 3 Parathas
Preparation Time: 22 hrs
Preparation Time: 22 hrs
Chef not available from 14th March to 21st March
Categories: Chef Vidushi Goyal, Rajasthani
Reviews
There are no reviews yet