Gatte ke Saag and Paratha is a flavorful Rajasthani dish featuring gram flour dumplings simmered in a tangy, spiced yogurt curry. Paired with parathas, It is a hearty, rustic meal full of bold regional flavors.
Gaate ka Saag with Paratha
₹375.00
Besan dumplings in spicy curd-based gravy
Served with soft, flaky parathas
Traditional Rajasthani comfort food
Categories: Chef Vidushi Goyal, Rajasthani
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