This is a traditional Goan curry seafood preparation. Fresh clams are stir cooked with grated coconut onion and spices until opened and cooked. The dish is served as a side with rice.
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Goan Tisreo Curry
₹1,800.00
- Clams cooked in coconut masala
- Prepared with grated coconut onion and spices
- Stir cooked
Categories: Chef Sandra D'souza, Goan
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