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Idli with Cocunut Chutney & Sambar

₹175.00

Soft steamed rice-lentil cakesCreamy coconut chutney for dippingSpiced lentil sambar complements perfectly

Qty: 3 Idlis with 100 ML chutney and 250 ML Sambar
Qty: Serves 1
Preparation Time: 22 hrs
Chef
Aishwarya Vijay
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Soft and fluffy steamed rice cakes served with creamy coconut chutney and flavorful sambar, a hearty lentil-based vegetable stew.

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