Machi Kofta & Chapatis

Machi Kofta with Chapati is a flavorful dish made with fish koftas (fish balls) cooked in a rich, spiced gravy. The koftas are made by blending fish with aromatic spices, then frying them until golden and adding them to a savory, thick sauce. It is typically served with soft chapatis, making for a hearty and satisfying meal.