A blend of whole spices is dry roasted to enhance aroma Ground into a fine masala mix. Used to add depth and flavour to various sabzi.
Vegetable Masala
₹210.00
- Spices roasted &
- ground
- Used in sabzi
Qty: 200 gms
Preparation Time: 24 hrs
Preparation Time: 24 hrs
Chef Unavailable
Categories: Chef Anju Mehta, Gujarati
| Food Type | Veg |
|---|
Arvind Surti (verified owner) –