A popular South Indian creamy dessert made by simmering roasted vermicelli (semiya) in milk, sweetened with sugar.
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Semiya Payasam
₹260.00
- Classic Festive Dessert
- Traditional Vermicelli Sweet
- Rich Creamy Flavor
Qty: 300 ml
Preparation Time: 12 hrs
Preparation Time: 12 hrs
Chef is not available.
| Food Type | Veg |
|---|---|
| Meal Type | Dessert |
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