Creamy, comforting kheer that everyone loves! Fine vermicelli simmered gently in milk and sugar until silky and luscious. Enjoy it warm or chilled, either way every spoonful is sweet, soothing nostalgia. A homely finish that makes any meal feel like a small festival.
Sevai Kheer
₹195.00
- Creamy Vermicelli Dessert
- Vermicelli Cooked in Milk and Sugar
Categories: Parsi, Chef Ayesha Gundevia
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