This seasonal dish is prepared using ripe mangoes. The mangoes are peeled, pulped, and strained to remove fibres. The aamras is served with freshly fried puris.(Reference Image)
Related Products
-
Add to cart0 out of 5
-
Add to cart0 out of 5
-
Add to cart0 out of 5
-
Add to cart0 out of 5
-
Add to cart0 out of 5
-
Add to cart0 out of 5








Reviews
There are no reviews yet