Chowk Wangun & Roti

₹350.00

Fried brinjals cooked in tangy style gravy
Authentic regional flavours
Served with rotis

Chef

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Categories: Chef Shivani Bansal, Kashmiri

Fried brinjals cooked in a tangy gravy with a distinct sour taste. The dish is flavourful and traditionally served with rotis.

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