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Gutthi Vankaya Kura (Brinjal Curry) & Roti

₹330.00

  • Brinjals stuffed with masala
  • Cooked into thick gravy sabzi
  • Served with soft rotis
Qty: 300 gms Brinjal Curry with 3 Rotis
Qty: Serves 1
Preparation Time: 6 hrs
Chef
Dakshina Malladi
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Small brinjals are stuffed with a rich masala and cooked into a thick flavourful gravy creating a delicious sabzi that pairs well with soft rotis.

(Reference Image)

Food Type

Veg
Meal Type

Main Course
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