This dish is known for its light coconut base and gentle cooking. Prawns are simmered in coconut milk with onion green chilli and spices until cooked. It is served as a mild prawn curry.
Prawn Caldin
₹2,250.00
- Prawns cooked in coconut milk
- prepared with onion green chilli and spices
- lightly simmered
Categories: Chef Sandra D'souza, Goan
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