Rassedar Aloo with Hing Wali Poori is a soulful North Indian dish featuring potatoes in a thin, spiced tomato gravy, bursting with home-style flavors. Paired with deep-fried pooris infused with the earthy aroma of hing (asafoetida),
Rasshe wale aalu with hing poori
₹438.00
Spiced potato in thin gravy
Hing adds earthy poori flavor
Classic festive comfort food combo
Qty: 400ml curry with 5 poori and onion salad
Preparation Time: 22 hrs
Preparation Time: 22 hrs
Chef is currently unavailable
Categories: Bihar, Chef Shalini Kanaujiya
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