Upma is prepared by roasting semolina and cooking it with mustard seeds curry leaves and spices in water until soft and fluffy The dish is light and flavorful making it a simple and comforting preparation.
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Upma
₹110.00
- Semolina roasted and cooked with spices
- Soft savory texture
- Light flavorful dish
Categories: Andhra, Chef Sushma Badod
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