A rustic Rajasthani pickle made with tender gunda berries, mustard oil and traditional spices, tangy, spicy and wonderfully flavourful
Gunda Achar (Glue Berry Pickle)
₹620.00
- Traditional Rajasthani pickle
- Made with lehsuva or gunda berries
- Tangy and spicy
Categories: Pickles, Rajasthani, Chef Dimple gupta
| Food Type | Veg |
|---|---|
| Preparation Type | Oil-Based |
| Seasonal | Summer |
| Taste Profile | Tangy, Savoury |
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