Chef Roshni Phoferkar New

Qty: 500ml Prawns curry + Surmai Fish fry (1 pcs medium slice), 2 pcs Rice Bhakri , 300gms Rice and 250ml Solkhadi

Qty: 500ml Chicken curry (4 pcs) , 100ml Sukka Jawla(prawns) ,2 Rice Bhakri, 300ml Rice,250ml Solkadhi

Qty: 500ml prawnsukka (8 small or 5 medium pieces prawns) with 3 Chapatis

Qty: 500ml mutton sukka(4 Pieces mutton) with 3 Chapatis