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Chef: Mangala Kale

0 out of 5

Maharashtrian, Chef Mangala Kale
Vaatli Dal Besan & Chapati
₹190.00
Qty: 300 gms Vaatli Dal Besan with 2 Chapatis
Preparation Time: 12 hrs
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Mangala Kale

0 out of 5
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Chef: Supriya Saxena

0 out of 5

Uttar Pradesh, Chef Supriya Saxena
Kaju Matar Curry
₹410.00
Qty: 300 gms Curry with 3 Parathas
Preparation Time: 12 hrs
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Chef

Supriya Saxena

0 out of 5
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Chef: Neha Mehta

0 out of 5

Gujarati, Chef Neha Mehta
Vagharelo Bhaat & Curd
₹370.00
Qty: 400-500 gms
Preparation Time: 18 hrs
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Chef

Neha Mehta

0 out of 5
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Chef: Mangala Kale

0 out of 5

Maharashtrian, Chef Mangala Kale
Kala Chana Masala & Chapati
₹260.00
Qty: 300 gms Kala Chana Masala with 2 Chapatis
Preparation Time: 12 hrs
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Chef

Mangala Kale

0 out of 5
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Chef: Mangala Kale

0 out of 5

Maharashtrian, Chef Mangala Kale
Valachi Usal & Chapati
₹260.00
Qty: 300 gms Valachi Usal with 2 Chapatis
Preparation Time: 12 hrs
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Mangala Kale

0 out of 5
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Chef: Nitu Shankar

0 out of 5

Bihari, Chef Nitu Shankar
Kala Jamun
₹260.00
Qty: 5 Pieces
Preparation Time: 12 hrs
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Chef

Nitu Shankar

0 out of 5
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Chef: Kety Vindhara

0 out of 5

Chef Kety Vindhara, Gujarati
Valni Dal Khichdi
₹280.00
Qty: 400 gms
Preparation Time: 10 hrs
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Chef

Kety Vindhara

0 out of 5
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Chef: Supriya Saxena

0 out of 5

Uttar Pradesh, Chef Supriya Saxena
Kala Jamun
₹280.00
Qty: 8 Pieces
Preparation Time: 24 hrs
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Chef

Supriya Saxena

0 out of 5
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Chef: Prathamesh Mahabale

4 out of 5

Maharashtrian, Chef Prathamesh Mahabale
Varan Bhat
₹135.00
Qty: 300 gms Varan with Rice
Preparation Time: 4 hrs
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Chef

Prathamesh Mahabale

4 out of 5
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Chef: Ashish Mahale

4 out of 5

Maharashtrian, Chef Ashish Mahale
Kala Masala Fish Curry & Rice
Rated 3.00 out of 5
₹450.00
Qty: 350 gms Fish Curry with Rice
Preparation Time: 4 hrs
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Chef

Ashish Mahale

4 out of 5
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Chef: Kety Vindhara

0 out of 5

Chef Kety Vindhara, Gujarati
Vatana Bhaat
₹280.00
Qty: 400 gms
Preparation Time: 10 hrs
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Chef

Kety Vindhara

0 out of 5
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Chef: Chef Gayatri Parekh

5 out of 5

Gujarati, Chef Gayatri Parekh
Vatana Ghughra
₹200.00
Qty: 6 Pieces
Preparation Time: 24 hrs
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Chef

Chef Gayatri Parekh

5 out of 5
Best Seller
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Chef: Maheshwari Balasubramaniam

0 out of 5

Tamil Nadu, Chef Maheshwari-Balasubramaniam
Kalan Biryani
₹440.00
Bestseller
Qty: 600-700 gms
Preparation Time: 22 hrs
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Chef

Maheshwari Balasubramaniam

0 out of 5
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Chef: Kety Vindhara

0 out of 5

Chef Kety Vindhara, Gujarati
Vatana Muthiya & Phulka
₹340.00
Qty: 350 gms Sabzi with 4 Phulkas
Preparation Time: 24 hrs
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Chef

Kety Vindhara

0 out of 5
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Chef: Vipula Anandwala

5 out of 5

Gujarati, Chef Vipula Anandwala
Vatana na Ghughra
₹160.00
Qty: 4 pieces
Preparation Time: 12 hrs
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Chef

Vipula Anandwala

5 out of 5
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Chef: Lakshmi Chetty

0 out of 5

Chef Lakshmi Chetty, Tamil Nadu
Vatha Kulambu & Rice
₹390.00
Qty: 500 gms Rice with Vatha Kulambu
Preparation Time: 6 hrs
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Chef

Lakshmi Chetty

0 out of 5

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