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Regional Cuisines
Page 41
Regional Cuisines
Pure Veg Kitchen
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Chef:
Raksha Shetty
0
out of 5
Chef Raksha Shetty
,
Mangalorean
Rasam Rice
₹
375.00
Qty:
300 ml Rasam with Rice
Preparation Time:
24 hrs
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Chef
Raksha Shetty
0
out of 5
Add to cart
Chef:
Lakshmi Chetty
0
out of 5
Chef Lakshmi Chetty
,
Tamil Nadu
Rasam Rice Varuval
₹
450.00
Qty:
300 gms Rice with Rasam & Sabzi
Preparation Time:
6 hrs
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Chef
Lakshmi Chetty
0
out of 5
Add to cart
Chef:
Nitu Shankar
0
out of 5
Bihari
,
Chef Nitu Shankar
Rasiya (Rice Kheer of jaggery)
₹
220.00
Qty:
300 gms
Preparation Time:
12 hrs
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Chef
Nitu Shankar
0
out of 5
Add to cart
Chef:
Shilpa Thakur
0
out of 5
Sindhi
,
Chef Shilpa Thakur
Rasmalai Trifle Jar (Indian Fusion Dessert)
₹
190.00
Qty:
150 gms
Preparation Time:
22 hrs
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Chef
Shilpa Thakur
0
out of 5
Add to cart
Chef:
Aishwarya Vijay
0
out of 5
Tamil Nadu
,
Chef Aishwarya Vijay
Rava Idli
₹
190.00
Qty:
3 Pieces
Preparation Time:
12 hrs
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Chef
Aishwarya Vijay
0
out of 5
Add to cart
Chef:
Sheela Van Shipley
4
out of 5
North India
,
Chef Sheela Van Shipley
Rice Kheer
Rated
3.00
out of 5
₹
280.00
Qty:
250-300 gms
Preparation Time:
18 hrs
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Chef
Sheela Van Shipley
4
out of 5
Out of stock
Chef:
Kety Vindhara
0
out of 5
Chef Kety Vindhara
,
Gujarati
Ringan no Olo & Jowar Rotlo (Seasonal)
₹
320.00
Out of stock
Qty:
250 gms Sabzi with 2 Jowar Rotla
Preparation Time:
18 hrs
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Chef
Kety Vindhara
0
out of 5
Add to cart
Chef:
Jigyasa Jain
4
out of 5
Rajasthani
,
Chef Jigyasa Jain
Roti Basket
₹
280.00
Qty:
2 Rotis Each
Preparation Time:
22 hrs
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Chef
Jigyasa Jain
4
out of 5
Read more
Chef:
Mangala Kale
0
out of 5
Maharashtrian
,
Chef Mangala Kale
Sabudana Khichdi
Rated
4.00
out of 5
₹
250.00
Qty:
350-450 gms
Preparation Time:
12 hrs
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Chef
Mangala Kale
0
out of 5
Add to cart
Chef:
Gayatri Parekh
5
out of 5
Gujarati
,
Chef Gayatri Parekh
Sabudana Vada
₹
210.00
Qty:
6 Pieces
Preparation Time:
18 hrs
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Chef
Gayatri Parekh
5
out of 5
Best Seller
Add to cart
Chef:
Shilpa Thakur
0
out of 5
Sindhi
,
Chef Shilpa Thakur
Sai Bhaji & Bhuga Chaawar
₹
350.00
Bestseller
Qty:
500 gms Sabzi with Rice
Preparation Time:
4 hrs
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Chef
Shilpa Thakur
0
out of 5
Add to cart
Chef:
Naina Ramnani
5
out of 5
Sindhi
,
Chef Naina Ramnani
Sai Bhaji Combo
Rated
3.50
out of 5
₹
370.00
Qty:
400 gms Pulav, Sabzi and Arbi Tuk
Preparation Time:
18 hrs
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Chef
Naina Ramnani
5
out of 5
Add to cart
Chef:
Jyoti Bhatia
0
out of 5
Sindhi
,
Chef Jyoti Bhatia
Sai Bhaji Pulao
₹
280.00
Qty:
300 gms
Preparation Time:
18 hrs
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Chef
Jyoti Bhatia
0
out of 5
Add to cart
Chef:
Maheshwari Balasubramaniam
0
out of 5
Tamil Nadu
,
Chef Maheshwari-Balasubramaniam
Sakkarai Pongal
Rated
5.00
out of 5
₹
350.00
Qty:
400 gms
Preparation Time:
4 hrs
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Chef
Maheshwari Balasubramaniam
0
out of 5
Best Seller
Add to cart
Chef:
Nirmala Balakrishnan
0
out of 5
Masala
,
Tamil Nadu
,
Chef Nirmala Balkrishnan
Sambar Masala
₹
420.00
Bestseller
Qty:
250 gms
Preparation Time:
48 hrs
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Chef
Nirmala Balakrishnan
0
out of 5
Add to cart
Chef:
Shanti Nair
0
out of 5
Kerala
,
Chef Shanti Nair
Sambhar Masala (Dry)
₹
335.00
Qty:
100 gms
Preparation Time:
6 hrs
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Chef
Shanti Nair
0
out of 5
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