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Chef: Naina Ramnani

4 out of 5

Chef Naina Ramnani, Sindhi
Besan Ki Sabzi & Chapatis
Rated 4 out of 5
₹355.00
Qty: 300 gms Sabzi with 4 Chapatis
Preparation Time: 18 hrs
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Chef

Naina Ramnani

4 out of 5
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Chef: Nirmala Balakrishnan

5 out of 5

Chef Nirmala Balkrishnan, Tamil Nadu
Oppittu
₹370.00
Qty: 6 pieces
Preparation Time: 22 hrs
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Chef

Nirmala Balakrishnan

5 out of 5
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Chef: Susmita Mohanty

4.38 out of 5

Chef Susmita Mohanty, Odia
Oriya Pure Veg Thali
₹425.00
Qty: Serves 1
Preparation Time: 24 hrs
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Chef

Susmita Mohanty

4.38 out of 5
Best Seller
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Chef: Maheshwari Balasubramaniam

4.17 out of 5

Chef Maheshwari-Balasubramaniam, Tamil Nadu
Paal Payasam
Rated 3 out of 5
₹350.00
Bestseller
Qty: 400 gms
Preparation Time: 4 hrs
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Chef

Maheshwari Balasubramaniam

4.17 out of 5
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Chef: Lakshmi Chetty

4.5 out of 5

Chef Lakshmi Chetty, Tamil Nadu
Paal Payasam
₹340.00
Qty: 300 gms
Preparation Time: 6 hrs
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Chef

Lakshmi Chetty

4.5 out of 5
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Chef: Mala Pushpala

4.71 out of 5

Andhra, Chef Mala Pushpala
Paal Payasam Kheer
₹325.00
Qty: 300 gms
Preparation Time: 18 hrs
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Chef

Mala Pushpala

4.71 out of 5
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Chef: Kety Vindhara

4 out of 5

Chef Kety Vindhara, Gujarati
Besan Ladoo
₹460.00
Qty: 500 gms
Preparation Time: 24 hrs
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Chef

Kety Vindhara

4 out of 5
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Chef: Nirmala Balakrishnan

5 out of 5

Chef Nirmala Balkrishnan, Tamil Nadu
Pal Payasam
₹380.00
Qty: 500 gms
Preparation Time: 4 hrs
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Chef

Nirmala Balakrishnan

5 out of 5
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Chef: Shanti Nair

5 out of 5

Chef Shanti Nair, Kerala
Pal Payasam
₹270.00
Qty: 300 gms
Preparation Time: 18 hrs
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Chef

Shanti Nair

5 out of 5
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Chef: Kety Vindhara

4 out of 5

Chef Kety Vindhara, Gujarati
Palak Baigan & Jowar Rotla
₹330.00
Qty: 250 gms Sabzi with 2 Jowar Rotla
Preparation Time: 18 hrs
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Chef

Kety Vindhara

4 out of 5
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Chef: Kety Vindhara

4 out of 5

Chef Kety Vindhara, Gujarati
Palak Methi Muthiya
Rated 4 out of 5
₹290.00
Qty: 500 gms
Preparation Time: 24 hrs
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Chef

Kety Vindhara

4 out of 5
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Chef: Vipula Anandwala

4.25 out of 5

Chef Vipula Anandwala, Gujarati
Palak Muthiya
₹320.00
Qty: 500 gms
Preparation Time: 12 hrs
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Chef

Vipula Anandwala

4.25 out of 5
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Chef: Shivani Dhar

3.33 out of 5

Chef Shivani Dhar, Kashmiri
Palak Nadru & Roti (Seasonal)
₹470.00
Qty: 250 gms Curry with Rice
Preparation Time: 12 hrs
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Chef

Shivani Dhar

3.33 out of 5
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Chef: Gayatri Parekh

4.75 out of 5

Chef Gayatri Parekh, Gujarati
Palak Paneer & Paratha
₹340.00
Qty: 300 gms Palak Paneer with 3 Parathas
Preparation Time: 18 hrs
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Chef

Gayatri Parekh

4.75 out of 5
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Chef: Sanju Sheth

0 out of 5

Chef Sanju Sheth, Gujarati
Bharva Baingan & Bhakri
₹370.00
Qty: 400 gms Sabzi with 2 Bhakris
Preparation Time: 6 hrs
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Chef

Sanju Sheth

0 out of 5
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Chef: Varsha Mahale

4.36 out of 5

Crispies (Papad), Maharashtrian
Palak Papad
₹220.00
Qty: 200 gms
Preparation Time: 24 hrs
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Chef

Varsha Mahale

4.36 out of 5

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