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Chef: Vipula Anandwala

4.25 out of 5

Chef Vipula Anandwala, Gujarati
Rajgira ni Puri
₹190.00
Qty: 6 pieces
Preparation Time: 6 hrs
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Chef

Vipula Anandwala

4.25 out of 5
Best Seller
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Chef: Nirmala Balakrishnan

5 out of 5

Chef Nirmala Balkrishnan, Masala, Tamil Nadu
Rasam Powder
₹380.00
Bestseller
Qty: 250 gms
Preparation Time: 48 hrs
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Chef

Nirmala Balakrishnan

5 out of 5
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Chef: Madhu Bajekal

3.33 out of 5

Chef Madhu Bajekal, Mangalorean
Rasam Rice
₹240.00
Qty: 400 ml Rasam, Rice and 4 Piyava Vadi
Preparation Time: 12 hrs
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Chef

Madhu Bajekal

3.33 out of 5
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Chef: Raksha Shetty

2 out of 5

Chef Raksha Shetty, Mangalorean
Rasam Rice
₹385.00
Qty: 300 ml Rasam with Rice
Preparation Time: 24 hrs
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Chef

Raksha Shetty

2 out of 5
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Chef: Lakshmi Chetty

4.5 out of 5

Chef Lakshmi Chetty, Tamil Nadu
Rasam Rice Varuval
₹460.00
Qty: 300 gms Rice with Rasam & Sabzi
Preparation Time: 6 hrs
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Chef

Lakshmi Chetty

4.5 out of 5
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Chef: Sanju Sheth

0 out of 5

Chef Sanju Sheth, Gujarati
Rava Dhokla
₹260.00
Qty: 500 gms with Chutney
Preparation Time: 4 hrs
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Chef

Sanju Sheth

0 out of 5
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Chef: Aishwarya Vijay

4.08 out of 5

Chef Aishwarya Vijay, Tamil Nadu
Rava Idli
₹200.00
Qty: 3 Pieces
Preparation Time: 12 hrs
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Chef

Aishwarya Vijay

4.08 out of 5
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Chef: Sanju Sheth

0 out of 5

Chef Sanju Sheth, Gujarati, Regional, Savoury
Rice Atta Chakli
₹360.00
Qty: 500 gms
Preparation Time: 18 hrs
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Chef

Sanju Sheth

0 out of 5
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Chef: Sheela Van Shipley

3 out of 5

Chef Sheela Van Shipley, North India
Rice Kheer
Rated 3 out of 5
₹290.00
Qty: 250-300 gms
Preparation Time: 18 hrs
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Chef

Sheela Van Shipley

3 out of 5
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Chef: Vipula Anandwala

4.25 out of 5

Chef Vipula Anandwala, Gujarati
Ringan no Olo & Bajra Rotla
Rated 5 out of 5
₹350.00
Qty: 250 gms Olo with 3 Rotla
Preparation Time: 6 hrs
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Chef

Vipula Anandwala

4.25 out of 5
Out of stock

Chef: Kety Vindhara

4 out of 5

Chef Kety Vindhara, Gujarati
Ringan no Olo & Jowar Rotlo (Seasonal)
₹330.00
Out of stock
Qty: 250 gms Sabzi with 2 Jowar Rotla
Preparation Time: 18 hrs
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Chef

Kety Vindhara

4 out of 5
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Chef: Vipula Anandwala

4.25 out of 5

Chef Vipula Anandwala, Gujarati
Ringna Batata nu Sambhariyu Shak & Puranpoli
₹260.00
Qty: 250 gms Shaak and 2 Puranpoli
Preparation Time: 6 hrs
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Chef

Vipula Anandwala

4.25 out of 5
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Chef: Vipula Anandwala

4.25 out of 5

Chef Vipula Anandwala, Gujarati
Roasted Poha Chevdo
₹710.00
Qty: 1 Kg
Preparation Time: 12 hrs
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Chef

Vipula Anandwala

4.25 out of 5
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Chef: Vipula Anandwala

4.25 out of 5

Chef Vipula Anandwala, Gujarati
Roasted Poha Papad Chevdo
₹710.00
Qty: 1 Kg
Preparation Time: 12 hrs
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Chef

Vipula Anandwala

4.25 out of 5
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Chef: Gayatri Parekh

4.75 out of 5

Chef Gayatri Parekh, Gujarati
Sabudana Vada
₹220.00
Qty: 6 Pieces
Preparation Time: 18 hrs
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Chef

Gayatri Parekh

4.75 out of 5
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Chef: Naina Ramnani

4 out of 5

Chef Naina Ramnani, Sindhi
Sai Bhaji Combo
Rated 3.5 out of 5
₹380.00
Qty: 400 gms Pulav, Sabzi and Arbi Tuk
Preparation Time: 18 hrs
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Chef

Naina Ramnani

4 out of 5

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